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Wine & Food Month - An Olive Indulgence Dinner at Amanda's

Harry Andrews - Monday, May 02, 2011
A spectacular gourmet dinner, orchestrated by the expert culinary team at Amanda's On The Edge, on Friday 17th of June 2011.


  Book here

Featuring a degustation menu and incorporating our premium Woodlands Olive Oil and olives, perfectly accompanied by the expertly matched Brokenwood Wines.

Read Amanda's glorious plans and menu for this event by clicking here.